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Hamburger Recipe for the All-American Steak Hamburger

Posted By: Richard Wachtel
Published: January 24, 2014


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We all love an good old fashion american steak hamburger, wait who doesn’t? So, for our latest grilling recipe that we are sharing with you, is a recipe for just a good old fashion hamburger.

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All-American Steakburgers

Meal type Main Dish
Website Kraft Foods
Are you looking for the ultimate all-american hamburger recipe? Well our friends at Kraft foods have put together an all-american hamburger recipe

Ingredients

  • 1/2 cup KRAFT THICK N SPICY Original Barbecue Sauce
  • ¼ cup A.1. Original Steak Sauce
  • 2 Pounds ground sirloin
  • 1 Each each green and red bell pepper (cut into ¾-inch-wide strips)
  • 1 Vidalia onion (cut into ½-inch-thick slices)
  • 8 KRAFT Singles
  • 8 whole wheat hamburger buns (toasted)

Directions

Prepare the grill for direct cooking over medium heat (350° to 450°F).
Mix barbecue sauce and steak sauce. Mix ¼ cup with meat; shape into 8 (½-inch-thick) patties.
Grill patties and vegetables over direct medium heat, 10 to 12 minutes or until burgers are done (160ºF) and vegetables are crisp-tender, turning and brushing with remaining sauce after 6 minutes.
Top burgers with Singles; grill 1 minute or until melted. Fill buns with vegetables and cheeseburgers.

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