You read the title of this amazing recipe correct! It is a four cheese Turkey mac and cheese! Not only does this sound amazing but it is perfect to try after Thanksgiving to use up some of leftover smoked turkey! So ditch the standard turkey sandwiches and try this amazing recipe from our friends at Butterball!
Cook pasta according to package directions; rinse and drain.
Combine cooked pasta and turkey in large bowl. In separate bowl, combine milk, eggs, mustard, Worcestershire sauce and pepper. Gradually stir cheeses into milk mixture. Stir milk mixture into pasta.
Spoon pasta mixture into well-sprayed 3-quart casserole dish. Combine melted butter and garlic powder in a small bowl. Stir in bread crumbs until evenly coated. Sprinkle bread crumb mixture over top of pasta.
Bake 25 to 30 minutes, or until pasta mixture is heated through and cheese is melted.
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