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Category: GWR Op-Ed

For the Love of the Backyard Barbecue: Trying to identify the “x” Factor

For the Love of the Backyard Barbecue: Trying to identify the “x” Factor

| June 5, 2012 | 1 Reply

After Months and Months of Thought, Rich Tries to Figure out the “X” Factor in Barbecue

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How Crafty is Your Barbecue Sauce?

How Crafty is Your Barbecue Sauce?

| April 11, 2011 | 1 Reply

Every industry has its big factories and its little guys.Rocky v. Apollo Creed. We all say that we root for Rocky but do we really?

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Breaking Bread Habits a GRW Op-Ed

Breaking Bread Habits a GRW Op-Ed

| April 4, 2011 | 1 Reply

n researching the best BBQ places to eat at while in Memphis (and there are a lot of options!) I came across one restuarant review which raved not only about the food, but the fact that it was served on extremely fresh WonderBread, as the factory is just down the street. This is where I put my foot down!

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